Dr. Muneeb Ahmad Malik is an Assistant Professor in the Department of Biotechnology, IILM University, Greater Noida. Dr. Malik is a recipient of the ICMR Senior Research Fellowship and has an impressive academic and research background. Dr. Malik has earned his Ph.D. and M.Tech from Jamia Hamdard, New Delhi, and his B.Tech from IUST, Kashmir. He has qualified both the NET and GATE exams, underscoring his expertise and dedication. He has attended and presented his work at numerous national and international conferences, symposiums, and workshops, and has authored several high-impact research papers and book chapters. Additionally, he serves as a reviewer for various reputed international journals. His area of expertise involves Food processing, Nutrition and Food Fortification with emphasis on vitamin D research, where he has made notable contributions.